Vegetable s: Onion, Garlic Leek, Tomato, Carrots.
Spices and Herbs : Mustard Seeds, Coriander Seeds, Cumin Seeds, Fennel Seeds, Cardamom Seeds, Fenugreek Seeds, Basil, Parsley Leaves, Celery Leaves, Marjoram Green, Sage Spearmint, Peppermint, Calendula Dill Tips, Senna Leaves, Thyme, Rosemary, Lemon Grass, Spinach Bay Leaves, Oregano Leaves, Coriander Leaves, Guava Leaves, Molokhia Leaves, Licorice Roots, Alfalfa Leaves Seeds, Caraway Seeds, Nigella Seeds, Flax Seeds, Alfalfa Seeds, White Beans, Sesame Seeds, Sunflower Seeds, Dill Seeds, Basil Seeds, Marjoram Seeds, Parsley Seeds, Celery Seeds, Alfalfa Seeds, Herbal Tea, Spearmint, Peppermint, Chamomile Calendula Lemon Grass, Lemon Dried.
Fresh Flowers : Hibiscus Flower, Chamomile Flower, Verbascum Flower, Jasmine Flower, Red Rose Flower.

Herbs and Spices : Anise, Fennels, Coriander, Celery, Sage, Sesame, Dill, Parsley, Lemon Grass, Moringa, Rosemary, Dry Yellow Lemon, Dry Black Lemon, Caraway.

Herbs : Basil, Parsley, Dill, Sage, Thyme, Mint.
Fresh Flowers : Chamomile.
Vegetables : Ginger.
Pulses : Legumes, Beans, Chickpeas, Fava Beans, Lupin Beans.
Agricultural Products : Grains, Barley, Oats, Brown Rice.
Spices : Cinnamon, Coriander.
Bay Leaves, Food Grains, Legumes, Medicinal and Aromatic Plants, Seeds, Sunflower Seeds, Fennel Seeds, Caraway Seeds, Cumin Seeds, Anise Seeds, Black Seed, Fenugreek.

Pulses : Kidney Beans.
Agricultural Products : Rice, Barley.
Food Items : Pasta.
Vegetables : Lemons, Onions, Garlic.
Spices : Cloves.
Herbs, Medicinal Plants and Food Grains, Fennel, Caraway, Sesame, Yelson, Black Seed, Leafy Plants, Basil, Parsley, Dill, Sunflower, Saffron, Wormwood, Mint, Moringa, Sage, Hibiscus.

Curry Leaves, Basil Leaves, Parsley Leaves. Cilantro Leaves, Thyme Leaves, Rosemary Leaves, Oregano Leaves, Mint Leaves, Sage Leaves, Bay Leaves..

Fresh Herbs : Mint, Rosemary, Basil, Thyme, Parsley, Terere (Amaranth).
Spices : Coriander, Black Pepper, Turmeric, Chillies.
Vegetables : Ginger, Garlic.
Agricultural Products : Baby Corn.
Pulses : Kunde (Cowpeas), Snow Peas,
Spices : Bell Peppers.
Fruits and Vegetables : Avocados, Mangoes, Bananas, Papayas, Pineapples, Oranges, Lemons, Watermelons, Apples Dragon Fruit (Pattaya), Tomatoes, Onions, Carrots, Cabbages, Spinach, Lettuce, French Beans, Cucumbers, Sweet Potatoes, Managu (African Nightshade), Sagaa (Spider Plant), Mrenda (Jute Mallow), Pumpkin Leaves, Plantains, Cassava, Yams, Dried Mangoes, Plantain Flour, Plantain Crisps.

Herbs & Spices and Seeds : Lemongrass, Parsley, Hibiscus, Fennel, Basil, Marjoram, Caraway, Aniseed Coriander, Peppermint, Spearmint, Dill, Thyme, Rosemary, Nigella Seed, Moringa Leaves, Fenugreek, Balm Calendula, Turmeric, Senna, Chamomile, Lemon Dried, Fennel Seeds Oregano, Chili, Sage, Bay Leave, Cumin Seed, Sesame Seeds, Black Pepper, Cloves, Lemon Peel.
Vegetables : Dehydrated Onion, Dehydrated Garlic, Lemons.

Agricultural Products : Cereals, Wheat, Rice, Corn (Maize), Barley, Millet, Buckwheat, Maize.
Vegetables : Ginger.
Spices : Chilli Powders, Cinnamons, Cloves, Coriander, Cumin, Curry Powder, Dill, Fennel Seeds, Garlic Powder
Mustard Seeds, Nutmeg, Onion powder, Oregano, Paprika, Parsley, Red Pepper Flakes, Rosemary, Saffron, Sage
Sesame Seeds, Tarragon, Thyme, Turmeric, Anise, Basil, Bay leaves, Black pepper, Caraway seeds, Cardamom
Cayenne Peppers, Celery Seeds, Bell Peppers.
Vegetables and Fruits : Tomato, Potato, Carrot, Onion, Garlic, Lettuce, Spinach, Cucumber, Broccoli, Cauliflower
Kale, Celery, Zucchini (Courgette), Eggplant (Aubergine), Green Beans, Peas, Brussels Sprouts, Asparagus
Cabbage, Radish, Beetroot, Sweet potato, Butternut squash, Banana, Pomegranates, Grapes, Watermelon, Pineapple, Mangoes, Sapota, (Chikoo), Guava, Pear, Cherry, Lemon, Papaya, Cranberry.
Amla, Oats, Rye, Sorghum, Quinoa, Amaranth, Teff, Spelt, Farro, Kamut, Pulses, Cereals, Peanuts, Soybean, Coco Peat.

Spices : Corianders.
Fresh Herbs, Parsley.

Spices and Herbs : Chamomile, Calundula, Lemon Grass, Fennel, Anise, Caraway, Coriander, Nigelafenugreek, Basil, Peppermint, Spearmint, Hibiscus, Marjoram, Sage, Parsley, Dill, Thyme, Dry Lemon.
Pulses : White Beans.
Vegetables : Onion, Garlic.

Vegetables : Yellow Lemons.
Fennel, Caraway, Anise, Roselle / Hibiscus, Dried Black and Sage, Mint, Basil, Parsley.