Food Emulsifiers, DiAcetyl Tartaric Acid Esters Of Mono-and Diglyceride( Datem ), Distilled Monoglyceride(dmg), Sodium Stearoyl Lactylate ( SSL ), Calcium Stearoyl Lactylate ( CSL), Citric Acid Fatty Acid Ester Of Glycerol(Citrem), Polyglycerol Esters Of Fatty Acids(pge), Polyglycerol Polyricinoleate(pgpr), Propylene Glycol Esters Of Fatty Acid( PGMS ), Acetylated Monoglyceride(Acetem), Lactic Acid Esters Of Mono-and Diglycerides( Lactem ), Span-tween Series, Bread Improver, Cake Gel, Cake Gel Emulsifier, Ice Cream Stabilizer.