Pulses & Beans : White Kidney Beans, Lentils, Faba Beans, Black Eyed Beans, Chickpeas, Lupins, etc.
Vegetables : Garlic, Onions.
spices : chilies.
Herbs, Chamomile, Calendula, Hibiscus, Dill, Parsley, Basil, Peppermint, Spearmint, Thyme, Sage Leaves, Marjoram, Oregano, Rosemary, Lemongrass, Dried Lemon, Bay Leaves, Fennel Seeds, Caraway Seeds, Cumin Seeds, Anise Seeds, Coriander Seeds, Fenugreek Seeds, Nigella Sativa, Mustard Seeds, Flax Seeds, Sesame Seeds, Seeds, Tea Bags and Seasoning Powder, Soya Beans.