seafood : Live Mud crabs.

seafood and Meat : Canned Snail Meat, Frozen Snail Meat, Pasteurized Canned crab Canned Tuna, Chicken Paw, Chicken Claws.

seafood : Sardines, Horse Mackerel, Jack Mackerel, Chub Mackerel, Yellow Tail Scad, Queen Fish, Cuttlefish, Squid, crabs, Ribbon Fish, Bonito Tuna, Yellow Fin Tuna, Skipjack Tuna, Long Tail Tuna, Barracuda, Hilsa, Catfish, Indian Mackerel, Mahi Mahi, Grey Mullet, Emperor, Trevally, Spotted Grunt, Seabream, Grouper, Rabbit Fish, Snapper, Shrimps.

seafood : Sardines, Sardine HGT, Sardinella, Sardinella HGT, Canned Sardines, Mackerel, Horse Mackrel, Mullet, Cuttle Fishes, Octopus, lobster, Squid.

seafood : Canned Tuna, Frozen Frog Leg, Pasteurized crab Meat.

seafood : Salted Jellyfish, Spanish Mackerel, Shrimps, Yellow Croaker, Pacific Hake, Fish Maw, Blue crabs, Corvina.

seafood : Live Mud crabs.

seafood : Freshwater Giant Prawn / Scampi (Golda Chingri), White Vannamei Shrimps, Mud crab (Kankra), Soft-Shell crabs, Pomfret (Rupchanda), Tilapia, Rohu (Rui Machh).
Fruits and Vegetables : Green Beans (Barboti), Ridge Gourd (Jhinga), Bottle Gourd (Lau), Pointed Gourd (Potol), Okra / Ladies' Finger (Dherosh), Indian Spinach (Pui Shak), Eggplant / Brinjal (Begun), Snake Gourd (Chichinga), Red Amaranth (Lal Shak), Stem Amaranth (Data Shak), Bitter Gourd (Korola), Ash Gourd (Chalkumra), Green Chili (Kacha Morich), Tomato (Tomato), Cucumber (Shosha), Carrot (Gajor), Radish (Mula), Pumpkin (Misti Kumra), Cauliflower (Phulkopi), Cabbage (Badhakopi), Mangoes, Guava (Peyara), Papaya (Pape), Banana (Kola)
Litchi (Lychee), Jackfruit (Kathal), Starfruit (Kamranga), Pineapple (Anarosh), Watermelon (Tormuj), Coconut (Narikel), Wood Apple (Bel), Indian Jujube (Boroi), Sapodilla / Chico (Sofeda), Tamarind (Tetul), Orange (Komola)
Lemon (Lebu), Pomegranate (Dalim), Apple (Apel), Grapes (Angur).
Dried Fruits : Dates (Khejur).

Frozen seafood : Sea Cucumbers, Prawns, lobsters.

Marine Products / seafood : Prawns (Kambamiti), King Fish (Nguru), Tuna (Jodari), Changu, Tilapia (Sato), Nile Perch (Sangara), Octopus (Pweza), Squid (NGISI), Red Snapper, Jack Fish (Kolekole), lobster, Indian Mackerel (Vibua, Sleek Lates (Migebuka).

Live Mud crab. Prawns, Fresh Water and Marine Water seafood.