Seafood : Oven-dried Snail, Dried Beef (Jerky), Dry Ponmo (Processed Cow Skin), Dried Fishes, Stockfish, Dried Crayfishes.
Spices : Dry Pepper (Chili / Scotch Bonnet).
Food Products : Local Snacks.
Edible Oils : Palm Oils.
Elubo (Yam Flour), Garri (Ijebu and Regular), Poundo Yam Flour, Plantain Flour, Beans Flour, Kilishi (Nigerian Beef Jerky), Dried Ewedu Leaves, Dried Ugwu (Pumpkin) Leaves, Dried Bitter Leaf, Dried OHA Leaves, Dried Okazi Leaves, Dried Scent Leaves, Dried Uziza Leaves, Nigerian Local Spice Blends, IRU (locust Beans), Egusi Seeds (Melon Seeds), Ogbono (wild Mango Seeds), Oven-dried coconut Chips, Dried Tiger Nuts (Aya).