spices: Turmeric, Coriander, Red Chili, Black pepper, cumin Powder, Ginger Powder, Mustard Seed,
Bishops Seed, Black cumin, Garam Masala, Asafoetida, Cardamom ( Small & Big ), Cassia,
Cinnamom, Curry Leaf, Fennel, Garlic Paste, Bay Leaf, Mace, Mint, Nutmeg, Papad ( Poppadom ) & Pickles.