Spices : Cumin seeds (Jeera), Coriander seeds (Dhania), Fennel seeds (Saunf), Fenugreek seeds (Methi), Mustard seeds (Rai / Sarson), Black Pepper (Kali Mirch), Cloves (Laung), Green Cardamom (Elaichi), Black Cardamom (Badi Elaichi), Cinnamon Sticks (Dalchini), Bay Leaves (Tej Patta), Star Anise (Chakra Phool), Carom seeds (Ajwain), Ground / Powdered Spices, Turmeric Powder (Haldi), Red Chili Powder (Lal Mirchi), Coriander Powder, Cumin Powder, Garam Masala, Chaat Masala, Black Pepper Powder, Dry Ginger Powder (Saunth).
Herbs : Asafoetida (Hing), Dried Fenugreek Leaves (Kasuri Methi), Saffron (Kesar), Medicinal / Functional seeds & Husks, Isabgol (Psyllium Husk), Arandi seeds (Castor seeds), Oils & Derivatives (optional add-on), Castor Oil (Arandi Tel).
Vegetables Oils : Mustard Oils.