Dry Fruits : Cashew Nuts.
Seafood: Lobster, Crabs.
spices: cloves, Cardamom, Black Pepper, cinnamon, Ginger, Chilly.
Pules & Lentils: Kidney Beans, Green Mung Beas, Pigeon Peas, Chickpeas.
Kernels, Soybean, Sesame Seeds, Sunflower Seeds, Pumpkin Seeds, Jackfruit Tree.