Seafood : Freshwater Giant Prawn / Scampi (Golda Chingri), White Vannamei Shrimps, Mud Crab (Kankra), Soft-Shell Crabs, Pomfret (Rupchanda), Tilapia, Rohu (Rui Machh).
fruits and Vegetables : Green Beans (Barboti), Ridge Gourd (Jhinga), Bottle Gourd (Lau), Pointed Gourd (Potol), Okra / Ladies' Finger (Dherosh), Indian Spinach (Pui Shak), Eggplant / Brinjal (Begun), Snake Gourd (Chichinga), Red Amaranth (Lal Shak), Stem Amaranth (data Shak), Bitter Gourd (Korola), Ash Gourd (Chalkumra), Green Chili (Kacha Morich), Tomato (Tomato), Cucumber (Shosha), Carrot (Gajor), Radish (Mula), Pumpkin (Misti Kumra), Cauliflower (Phulkopi), Cabbage (Badhakopi), Mangoes, Guava (Peyara), Papaya (Pape), Banana (Kola)
Litchi (Lychee), Jackfruit (Kathal), Starfruit (Kamranga), Pineapple (Anarosh), Watermelon (Tormuj), Coconut (Narikel), Wood Apple (Bel), Indian Jujube (Boroi), Sapodilla / Chico (Sofeda), Tamarind (Tetul), Orange (Komola)
Lemon (Lebu), Pomegranate (Dalim), Apple (Apel), Grapes (Angur).
Dried fruits : dates (Khejur).

fruits and Vegetables : Dragon fruits, Papaya Misty Comrad Guava, Lemon Olive, Pineapple Kathal, Misty Potato Mangoes, Radish Tomatoes, Grapefruit, Bananas.
Seafood : Dry Fishes.
Dried fruits : dates, Plum etc.
Spices : Chillies.
Poultry Products : Chickens.
Dairy Items : Liquid Milk.
Salt, Tamarind.

Dried fruits : dates.

Seafood : Frozen Fish.
Dried fruits : Dried dates.
fruits & Vegetables, Garments.