Spices : Black White pepper, Cloves, Cinnamon, Vanilla, Cardamom, Andaliman, Nutmeg, Turmeric, Sesame, Ginger, Fennel Seeds, Cubeb, Kencur, Coriander Leaves, Coriander Seeds, Kluwek, Galangal, Star Anise, Bay Leafand Cumin.
Secang Wood, Candlenut, Lemongrass, Tamarind.